Chinese Food
All Recipes
Kwai beans, beans, noodles, hands, lazy food
What we are famous for in Northeast China is. Stewed iron pot series. The rich ingredients can be changed according to our own situation. Stewed fish, stewed ribs, stewed goose, stewed tendon, head of brain (beef part), head of chicken, wings of... ...
Steamed noodles
I made steamed noodles for the first time. I forgot to take a picture when I succeeded in the preparatory work. I just wanted to take a picture when I was frying..
Steamed noodles with spareribs
My husband likes my mother's steamed noodles very much. Now we are outside. We want to try to make one for him.
Braised noodles with lentils (simple version)
For nine to five office workers, there is nothing more suitable for a lonely night than the lentil stewed noodles with fewer materials, simple processes and short time consuming.
Stewed noodles with pickled vegetables in iron pot
When I was a child, I loved this dish made by my mother. Every time I mentioned braised noodles with pickled vegetables, I always remembered some things when I was a child. Now, although I have left my hometown, I can't forget this dish anywhere... ...
Braised noodles with bean curd
My wife and children love it every time I make bean stewed noodles.
Braised noodles with bean curd
In 11.12, when I was a junior and senior, because of my young stubbornness and stubbornness, I rushed between Jinan and Beijing for some reasons. Every time I go to Beijing, I always order a stewed noodles with bean curd in a fast-food restauran... ...
Braised noodles with braised pork and beans
On February 22, 2017, I have always been adamant that noodles should be made with heart. Soup should be good. Side dishes should also be just right. You can make a bowl of noodles live and fragrant. Just show the nature of the cook. So this afte... ...
Braised noodles with bean curd
Delicious to hot
Braised noodles with lentils
Stewed noodles with lentils is not a big dish. It's just a common dish. But isn't home cooked just our favorite food? Let's pass on the traditional food
Braised noodles with bean curd
Delicious and simple
My steamed noodles
I don't particularly like dry noodles. I think fried noodles will be greasy. I'm afraid of being fat. So steamed noodles will be the most suitable choice. There are vegetables, noodles and meat.
Steamed noodles with bean in Nanyang
Nanyang is located in the hinterland of the Central Plains. It is fertile and peaceful. The yield of wheat per mu is one kilogram, and it is pollution-free. The pasta made of wheat flour is full of strength. Accident. I love pasta since childhoo... ...
Stewed noodles with lentils
Lentil stewed noodles are easy to make, but there are also some tips on material selection and production to share with friends. It's both a staple and a non-staple. When you don't have many dishes, just a plate of stewed noodles with lentils ca... ...
Braised noodles with vegetables
If you only eat instant noodles, the nutrition will not be enough. When you add rich vegetables, it will be different. It can supplement more vitamins for you. Moreover, the way of stewing noodles makes the taste more rich. It is absolutely deli... ...
